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Boulevard Bistro

Boulevard Bistro is a quaint upscale fine dining restaurant located in a 1908 bungalow style home.

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Chef Bret Bohlmann

Bret Bohlmann, chef and owner, is a 1998 graduate of the California Culinary Academy.
After several years of experience in the bay area Bret has returned home to Elk Grove to open one of
Elk Grove's finest restaurants.

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Choc Decadance

Rich Creamy Flourless Chocolate Cake with Crisp Graham Cracker Crust and A Drizzled Caramel Custard.

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Airline Chicken Breast

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Heirloom Tomatoes

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Lamb Loin

Rack of Lamb Oven Roasted Served with a Sauce of Cognac, Shallots, Veal Stock and Infused with Fresh Mint.

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Poached Pear

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September 14, 2006: Spotlight on Elk Grove put on by the Elk Grove foundation, City of Elk Grove and Elk Grove Chamber to showcase local business and benefit the Grove Foundation.

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November 3, 2006: Third Annual Under The Sea Crab Feed to benefit McCaffrey Middle School, raising funds to build track.

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