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Sheepy Hollow at Native Oaks Farm
15 Copeland Road
Independence, MN 55359

Questions?
612-298-9293 (Anne's cell)  or  awleck@frontiernet.net

Cutting Order

Name:_____________________________________________________________

Address: __________________________________________________________

City: ____________________________________ State: ______   Zip Code: _______________

Phone no: (______) _______ - _________      Date: _______________________________

 

Fill in a number:   Whole Lamb: _____     Half (side): _____

check appropriate information below

Loin __ Whole Loin   or   __ Loin Chops	__ chops at 1" thick __ chops at 1½" thick __ # of chops in pkg
Ribs __ all rib chops  __ or all rack __ or chops and rack	__ # of chops in pkg
Shoulder __ all shoulder roasts __ or all shoulder chops __ or 1 shoulder roast and shoulder chops	__ chops at 1" thick __ chops at 1½" thick __ # of chops in pkg
Leg __  bone-in  or __ boneless __  half  or __ whole __ or leg cut into steaks
Ground or Stew Meat __ all ground or __ all stew or __ half ground and half stew
Include:   __shanks    __riblets    __kidneys    __liver    __heart
Below:  Write any specific butchering instruction (some procedures our butcher will not do -- such as frenching!